Menu
Antipasti
$13
CALAMARI ALLA GRIGLIA
Marinated & Grilled Calamari with Fennel Salad & Lemon GF
$13
$12
RICOTTA
Whipped Ricotta, Umbrian Olive Oil, Thyme Roasted Grapes, Corbezzolo Honey, Carta di Musica V
$12
$14
ROSETTE AL FORNO
Rose-Shaped Pasta stuffed and baked with Fontina, Prosciutto, Mascarpone & Besciamella Sauce
$14
$12
POLPETTE
Beef and Housemade Italian Sausage Meatballs, Marinara, Whipped Ricotta and Oregano Pesto
$12
$16
PROSCIUTTO DI PARMA
24 Months Aged, Prosecco Infused Melons and White Grapes, Ricotta Salata, Crostini
$16
Insalata & Zuppa
$13
CAESAR*
Romaine Lettuce, Croutons, House-made Caesar Dressing. Anchovies added upon request
$13
$15
PESCA
Gem and Lamb's Lettuce, Bruleed Peaches, Pane Carasau, Stracchino Cheese, White Balsamic, Honey V
$15
$16
CAPRESE
Garden Tomatoes, Mozzarella di Bufala, Basil Pesto, Aged Balsamic Pearls GF V
$16
Pasta
All Pastas are made fresh in house daily. GF option available.
$26
CARBONARA*
Spaghetti tossed with Guanciale, Egg Yolk, Pecorino Romano, and Cracked Black Pepper
$26
$39
FRUTTI DI MARE
Linguini tossed with Clams, Mussels, Shrimp, Scallops & Calamari in a Red or White Sauce
$39
$29
BOLOGNESE
Tagliatelle tossed with a Rich Sauce of Slowly Braised Ground Veal, Beef & Pork
$29
$32
AGNOLOTTI AL MAIS
Roasted Corn and Stracchino filled Pasta, Bitter Honey, Aged Parmasean, Basil Butter V
$32
$28
LASAGNA AL FORNO
Pasta Sheets layered and baked with Chef’s Bolognese Meat Sauce, Italian Cheeses & Besciamella Sauce
$28
Market Price
RAVIOLI DEL GIORNO
House-Made Stuffed Jumbo Ravioli of the Day
Market Price
$28
PRIMAVERA
Tagliatelle, Grilled Artichokes, Sun Dried Tomatoes, Baby Zucchinis, Taleggio Cheese V
$28
$28
RISOTTO AL GAMBERETTI
Imported Carnaroli Rice, Pink Shrimp, Asparagus, Preserved Lemon, Aged Parmasean GF
$28
Pollame, Carne & Il Mare
Served with Seasonal Vegetables of the Day
$36
POLLO AL MATTONE
Herb Marinated and Brick Roasted Half Chicken, Market Vegetable, Lemon
$36
$28
PICCATA DI POLLO
Chicken Breast sautéed with White Wine, Lemon & Cured Capers
$28
$38
AGNELLO ARROSTO*
Roast Lamb Loin, Basil Polenta, Preserved Lemon and Pistachio Gremolata GF
$38
$34
VITELLO AL MARSALA
Veal Scaloppini, Wild Mushrooms & Fine Marsala Wine
$34
$48
VITELLO ALLA PARMIGIANA
Crispy 12oz Veal Chop, Marinara, Fresh Mozzarella, Aged Parmesan and Linguine
$48
$36
BRANZINO*
Asparagus Risotto, Roasted Wild Mushrooms, Fresh Orange Juice and Pink Peppercorn Reduction GF
$36
Market Price
CARNE*
Chef's Cut, Daily Preparation
Market Price
$14
Pasta Sides
Bolognese
$14
$8
Pasta Sides
Marinara, White Wine Garlic or Vodka Sauce
$8
Dolci
$14
PANNA COTTA
Chocolate Cooked Cream, Black Cherry Compote, Toasted Almond Praline GF
$14
$14
CANNOLI AL LIMONE
Crisp Pastry with Sweet Ricotta, Meyer Lemon Filling, Served with Raspberry Coulis
$14
$13
AFFOGATO
Vanilla Bean Gelato, Espresso, Krumiri Cookie GF
$13
$14
TIRAMISU*
Espresso-Soaked Lady Fingers layered with Mascarpone Cream with Cafe Borghetti liqueur and Fine Marsala. Served with Chocolate Sauce
$14
Corkage fee: $30 per bottle, 2 bottle maximum per reservation. Wine must not be available on our wine list. Please call to confirm.
Italian Whites
$11 | 42
CASTELNUOVO, PINOT GRIGIO
Veneto, Italy
$11 | 42
$12 | 46
PERI
Montenetto di Bresica, Italy
$12 | 46
$13 | 50
LAVIS, SAUVIGNON BLANC
Trentino, Italy
$13 | 50
$15 | 58
PIEROPAN, SOAVE CLASSICO
Veneto, Italy
$15 | 58
$15 | 60
GAVI DEL COMUNE DI GAVI, MICHELE CHIARLO ROVERTO
Piedmont, Italy
$15 | 60
$60
ALOIS CAULINO, FALANGHINA
Campania, Italy
$60
Sparkling
$14 | 54
COL DI LUNA "FLORA" PROSECCO
Veneto, Italy
$14 | 54
$13 | 50
BORGO MARGLIANO, MOSCATO
Asti, Italy
$13 | 50
$55
TERRE DI RAI VALDOBBIADENE, PROSECCO
Conegliano, Italy
$55
$150
PIPER-HEIDSECK BRUT, CHAMPAGNE
Champagne, France
$150
Rose
$12 | 46
COLLESTEFANO ROSÉ DE ELENA
Marche, Italy
$12 | 46
$14 | 54
WHISPERING ANGEL
Côtes de Provence, France
$14 | 54
New World Whites
$15 | 58
SONOMA CUTRER RUSSIAN RIVER, CHARDONNAY
Sonoma County, CA
$15 | 58
$157
LAIL VINEYARDS BLUEPRINT, SAUVIGNON BLANC
Napa Valley, CA
$157
$210
SIGNORELLO HOPE'S CUVEE, CHARDONNAY
Napa Valley, CA
$210
Italian Reds
$13 | 50
MARRAMIERO DAMA, MONTEPULCIANO
Abruzzo, Italy
$13 | 50
$14 | 54
PRINCIPINO MAESTRO, TUSCAN BLEND
Tuscany, Italy
$14 | 54
$15 | 58
ALLEGRINI “BABY AMARONE”
Verona, Italy
$15 | 58
$15 | 58
LE RAGNAIE, SANGIOVESE
Montalcino, Italy
$15 | 58
$18 | 86
TENUTA DI ARCENO, CHIANTI
Chianti, Italy
$18 | 86
$100
IL FAUNO DI ARCENO, TUSCAN BLEND
Tuscany, Italy
$100
$100
INSOGLIO DEL CINGHIALE, TUSCAN BLEND
Tuscany, Italy
$100
$110
FONTANABIANCA, BARBARESCO
Barbaresco, Italy
$110
$129
PIAN DELLE QUERCI, BRUNELLO DI MONTALCINO
Montalcino, Italy
$129
$130
SCHIAVENZA, BAROLO BROGLIO
Barolo, Italy
$130
$195
ALLEGRINI, AMARONE
Fumane, Italy
$195
Pinot Noir
$12 | 46
ELOUAN
Oregon
$12 | 46
$21 | 82
DOPP CREEK
Willamette Valley, OR
$21 | 82
$110
BELLE GLOS "CLARK & TELEPHONE"
Santa Maria Valley, CA
$110
New World Reds
$13 | 46
SILVER PALM, CABERNET
California
$13 | 46
$17 | 66
DAOU, CABERNET SAUVIGNON
Paso Robles, CA
$17 | 66
$21 | 80
PENFOLDS BIN 28, SHIRAZ
Australia
$21 | 80
$69
"BONANZA" BY CAYMUS, CABERNET SAUVIGNON
Napa Valley, CA
$69
$79
GIRARD, OLD VINE ZINFANDEL
Napa Valley, CA
$79
$82
QUILT, CABERNET SAUVIGNON
Napa Valley, CA
$82
$82
STAGS' LEAP, PETITE SIRAH
Napa Valley, CA
$82
$109
FREEMARK ABBEY, MERLOT
Napa Valley, CA
$109
$110
TAUB "HERITANCE," CABERNET SAUVIGNON
Napa Valley, CA
$110
$111
BEAULIEU VINEYARD TAPESTRY, RED BLEND
Napa Valley, CA
$111
$134
ORIN SWIFT "ABSTRACT," RED BLEND
Napa Valley, CA
$134
$160
STONESTREET, CABERNET
Alexander Valley, CA
$160
$168
PENFOLDS BIN 389, CABERNET SHIRAZ
Australia
$168
$190
CAYMUS, CABERNET SAUVIGNON
Napa Valley, CA
$190
Bottled
BUD LIGHT
6
MICHELOB ULTRA
6
MILLER LITE
6
YUENGLING
6
TRULY WILDBERRY
7
SAM ADAMS
8
SAM ADAMS (NON-ALCOHOLIC)
8
SIERRA NEVADA PALE ALE
8
CORONA PREMIER
8
PERONI
8
Canned
Pivoted IPA
6.5
1895 Lager
6.5
COCKTAILS
$15
NUOVO AMORE
Dobel Diamonte Tequila, Aperol, Lime, Simple
$15
$18
LITTLE ITALY
Old Forester Rye, Cynar, Carpano Antica, Egg White
$18
$15
ELDERFLOWER LEMONADE
Fris Vodka, St. Germain, Lemon, Ginger Beer
$15
$16
SBAGLIATO
Campari, Carpano Antica, Prosecco
$16
$16
WHITE NEGRONI
Beefeater Gin, Suze, Lillet Blanc
$16
$18
COCCODRILLO
Fernet Branca, Lime, Simple, Ginger Beer, Egg White
$18
$16
PRETTY, DIRTY
Grey Goose, Olive Brine, Olive Oil Granita, Blue Cheese Olive
$16
SPECIALTY MOCKTAILS
$8
LEMONATA
Honey Syrup, Lemon, Soda
$8
$10
MELOGRANO
House made Grenadine, Cranberry Juice, Lemon Juice, Egg White, Cherry
$10
AFTER DINNER DRINKS
$16
ESPRESSO MARTINI
Tito's Vodka, Cafe Borghetti, Espresso, Demerara
$16
$16
DOPO IL BUIO
Cruzan Dark Rum, Kahlua, Averna Amaro, Espresso, Demerara, Orange Bitters
$16
HOUSEMADE SEASONAL 'CELLO
10
Coffee Drinks
$5
CAPPUCCINO
$5
$4
ESPRESSO
$4
Dessert Wines
$125
"DOLCE" BY FAR NIENTE
$125
Single Malt Scotch
DEWARS 12 YEAR
DEWARS 15 YEAR
DEWARS 19 YEAR
GLENLIVET 12 YEAR
GLENLIVET 18 YEAR
MACALLAN 12 YEAR
Brandy & Cognac
REMY MARTIN VSOP
REMY MARTIN XO
LA TERRAZZA
Closed for the season. Please join us in the main restaurant.
*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
We will do our best to accommodate special dietary needs and restrictions. Please ask your server.
A $5 charge will be added for split-entree items.